World Cocktail Day
Tarquin’s Cornish Basil Smash
Ingredients
50ml Tarquin’s Dry Gin
25ml Lemon Juice
15ml Sugar syrup
5 Fresh large Basil Leaves
Method
Muddle the basil leaves with the lemon juice in the bottom of a shaker
Add the rest of the ingredients to a shaker with lots of ice
Shake hard until deeply chilled
Double strain into a tumbler filled with fresh ice
Garnish with a single large basil leaf/sprig and a lemon wheel
Tarquin’s Cornish Sunshine Spritz
Ingredients
50ml Tarquin’s Blood Orange
Gin
60ml Sparkling Wine
100ml Fever Tree Soda Water
Method
Build over ice in a large wine glass.
Add the gin, followed by Sparkling wine and soda water to top.
Garnish with an Orange Wedge or Wheel.
Bayab Fizz
Ingredients
Bayab Classic Dry Gin 50ml
Cantaloupe Melon Juice 40ml
Lime Juice 15ml
Ginger Syrup 25ml
Sugar Syrup 5ml
Soda water Top up
Method
Pour the ingredients and shake.
Double stain into a highball.
Top up with soda water.
Spiced Rum and Coffee Old Fashioned from Artisan Coffee Co.
Ingredients
40ml Rum
15ml Artisan cold brew concentrate
10ml Spiced Muscovado syrup
4x Dashes bitters
1x Long orange twist
Method
Pour the ingredients into the shaker with large ice cubes and shake.
Stain into a highball filled with large ice cubes.
Finish with a large orange twist.
To make a more traditional Old Fashioned, replace the rum with 60ml bourbon and remove the spices from the Muscovado syrup recipe
Espresso Martini from Artisan Coffee Co.
Ingredients
100g sugar
50ml water
Method
Place the ingredients into a cocktail shaker filled half with ice and shake.
Double stain into a small glass.
Gently spritz the lemon over the drink
Mocha-tini from Artisan Coffee Co.
Ingredients
40ml Chocolate Sea Salt vodka
15ml coffee liquor
10ml Artisan cold brew concentrate
1 lemon
Method
Place the ingredients into a cocktail shaker filled half with ice and shake.
Double stain into a small glass.
Gently spritz the lemon over the drink and serve.
Non-Alcoholic Serves
Pentire Garden by the Sea
Ingredients
50ml Pentire Adrift
50ml fresh organic apple juice
Teaspoon of raw honey
Splash of soda water
Method
Pour the ingredients listed above into a highball glass or wine glass fill of ice
Garnish with a slice of apple
Pentire Grapefruit Spritz
Ingredients
75ml Pentire Seaward
50ml Fresh Grapefruit Juice
1 tsp Honey
100ml Soda Water or Light Tonic
Method
Pour the ingredients listed above into a highball glass or wine glass fill of ice
Garnish with grapefruit or a bay leaf
Pentire Gimlet
Ingredients
50ml Pentire Adrift
25ml Fresh Lime Juice
Bar spoon of Maple Syrup
3 Bay Leaves
Method
Pour the ingredients listed above into a highball glass or wine glass fill of ice
Garnish with a Bay leaf
